Another Bakery Story: The Perils of Working on the Christian Sabbath

I have already told you about becoming the oven operator about a year after starting in the bakery. It was a good move. The position was at the top of the hourly pay scale, and I had almost a quarter of the plant to  myself. I monitored the proof box, oven, depanner, and cooler. The oven, … Read more Another Bakery Story: The Perils of Working on the Christian Sabbath